Black tea from Wuyi Rock region in Fujian, China. Picked from a few select bushes, this legendary tea is specially processed (semi oxidised oolong style) resulting in a large twisted leaf appearance.
The leaf has a slightly woody aroma and it brews a bright mahogany colour with a smooth and velvety flavour.
| Flavour Characteristics |
Smooth and velvety.
|
| Milk |
Not Recommended
|
| Sweetening |
Not Recommended
|
| Brewing Time |
4 mins
|
| Serving |
1 tsp per cup
|
| Approx. Cups |
40 per 100g
|
| Caffeine |
Yes
|
| Country of Origin |
China
|
