A scorchin’ blend that’ll set your taste buds alight. This sizzling concoction will simply enhance any dip on the table or take your Hot Buffalo wings to the next level. To Make a rockin’ dip or spread, combine 1-2 tablespoons of Dip Dust with 250g of sour cream, cream cheese, Greek yoghurt or hummus. Mix and adjust flavour as required. Refrigerate for 30 minutes before serving.
Ingredients - Tomato Powder, Paprika, Onion, Garlic, Australian Butter Powder, Chives, Vinegar Powder. Contains dairy, may contain traces of soy (180gr)
All dip dusts are MSG free, 100% natural, gluten free, no additives and no preservatives
