A serious Pit Boss knows how to rub their Meat, and this smooth blend of Kansas City-Style dry rub is guaranteed to make your favourite cut SING! This traditional BBQ Rub recipe has been hijacked and taken to the next level with our Hungarian Pit Boss’s secret blend of European herbs and spices! DIRECTIONS: Lovingly massage on an ample before Smoking, Grilling or BBQing! Great for Beef, Pork, Chicken, Fish…basically anything that moves!
Words by Burnt Barrell
